Recipe of Ultimate Kaju lotus Diwali special sweets - Free Download

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We hope you got insight from reading it, now let's go back to kaju lotus diwali special sweets recipe. You can cook kaju lotus diwali special sweets using 6 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Kaju lotus Diwali special sweets:

1. Use 250 gm of cashew grated.
2. Use 1/2 cup of sugar.
3. Provide 2 tbsp of coconut.
4. Use 1 tsp of elaichi(Cardamom) powder.
5. Get pinch of Red colour.
6. Take Pinch of green colour.

Steps to make Kaju lotus Diwali special sweets:

1. Grate cashew In a mixer and then mix all the ingredients in a bowl..
2. Mix well and divide into two parts..
3. To one part add red and to other part add green colour..
4. Now make balls and then take green ball make a hole and then put in the red balls..
5. .
6. Make all the balls like this and keep aside for 10-15 mins in fridge.
7. Give the shape of lotus and then cut it into parts. Make sure you cut it from the above only..
8. .
9. It is ready you can serve it after garnishing..
10. .

Finally i ended up making watermelon and apple. I will soon share apple in a separate post. Diwali special sweets—dessert platters from different Indian states. Every North Indian swears by this melt-in-mouth dessert. Made by mixing powdered cashews with sugar, ghee (unsalted butter) and mawa (khoya, a derivative of milk), this diamond-shaped sweet is one of the best Diwali.

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